Restaurant & Bar »
We like to invite you in Belvedere Restaurant, the place where you can start the day with a hearty breakfast, buffet style.You may choose from a large selection of cold meats, cheese, dairy, fresh fruits, juices and homemade pastry. Our chefs will prepare hot dishes, like an omelet, at your request.
And to have a good start enjoy a freshly brewed coffee or a nice cup of tea.
Breakfast is served daily, Monday to Friday between 7:30-10:30. Weekends until 11:00 o’clock.
Caro Restaurant could be the place where our first-time-in-Romania guests can experience traditional dishes like: tripe sour soup, sarmale and mititei. These are prepared in a true homemade style.
Caro Hotel is proud to be one of the few places where every variety of bread, as well as cakes and pastries, are baked everyday within the Hotel. It is a simple detail that is enjoyed by all of our guests and sets Caro Hotel apart from the rest.
No meal is complete without a pudding. Is always room for a crème caramel or an ice cream with hot forest fruit sauce and if you like to try a local pudding go for “papanasi” with sour cream, arguably best in town.
If you have any dietary requests, please ask the waiter and chef will do his best to accommodate your needs.
The wine list is build around Romanian wines with few Italian and French wines as well. We promote Romanian winemakers because we are convinced you’ll find a good wine to go with your meal.
For special occasion, our head chef can prepare a more sophisticated menu to impress your taste buds and your guest as well. Below you’ll find a sample of this type of menus:
Amuse-bouche
- Smoked Salmon and Horseradish Cream Blini
- Smoked Ham and Parmesan Brioche
- Ham and Broccoli Tartlet
- Mini Chicken Skewers
- A glass of Sauvignon Blanc 2006, Grave, Friuli, Italy
First Course
- Avocado Basket with Sea Fruit and Crudities Cocktail
- A glass of Rose de Noirs 2005, Byzantium, Dealurile Munteniei, Romania
Main Course
- Pan Fried Duck Breast with Green Beans & Ginger Spiced Celeriac
- A glass of Merlot “Red Paradox” 2006, Dealu Mare-Zoresti, Romania
Dessert
- Chocolate Symphony
- A glass of Moscato di Noto 2006, Planeta, Sicily, Italy
Our Team is at your service to turn your event in something to talk about.
Our two restaurants can cater for large groups with more than 300 guests seated.
Caro Restaurant is open for lunch and dinner, Monday to Saturday from 12:00 to 24:00 (last order at 23:30) and Sunday from 13:00 to 22:00 (last order at 21:30).
For bookings and enquires you may contact the restaurant at +4021.208.6197.
Lobby Bar is at your service from 7:00 to 22:00 with a large selection of hot beverages, soft drinks, light snacks, beer and spirits.
